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You are here: Home / FoodFiction / AIP / Holiday Eggnog (paleo, vegan, AIP)

Holiday Eggnog (paleo, vegan, AIP)

December 19, 2016 By Julie 9 Comments

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Holiday Eggnog (paleo, vegan, AIP) from Flash Fiction Kitchen

T’was the night before Christmas and all through the house,

Not a creature was stirring, except for a mouse,

Who felt very hungry and wanted a treat,

And went to the pantry where he found some meat,

“That’s not what I want!” said the mouse to himself,

Wiped the ham off his paws and went to the shelf,

Where betwixt turkey and chestnuts lay a sparkling glass,

Filled with a wonderful fragrant morass

Of sweet spicy goodness, golden and creamy,

The mice spun a twirl, all contented and dreamy,

And lifted the glass to his snout oh so gently,

And drank from the nectar, which, like a medley,

Played into his heart with the greatest of ease,

Made fast with his mind like a ‘canter of cheese,

It was eggnog, you see, that delirious drink

That makes one see stars and the moon and the Sphinx

The mouse tripped off to bed, cozy with comfort

Dreaming of Christmas and presents and Roquefort

In the morning snow came and the mouse stayed inside

Warmed by the memory of the greatest Yuletide

He had yet ever known

In this life much worth living

A gift that keeps giving and giving and giving

Holiday Eggnog (paleo, vegan, AIP) from Flash Fiction Kitchen

Holiday 'Egg'nog
 
Save Print
Prep time
4 mins
Total time
4 mins
 
Author: Julie Hunter
Recipe type: paleo, vegan, autoimmune protocol (AIP)
Cuisine: drinks, desserts, holidays
Serves: 5 servings
Ingredients
  • 1 can coconut milk (I like this brand)
  • 4 tb cooked pumpkin, butternut, or kabocha squash (any will do)
  • 1 tsp vanilla
  • 2-4 tb maple syrup
  • 4 tb rum (non-AIP, optional)
  • 1 tsp cinnamon
  • 1 tsp nutmeg (sub mace for AIP)
  • ¼ tsp sea salt
Instructions
  1. Blend ingredients well, pour into glasses, finish with a sprinkle of nutmeg or cinnamon.
  2. Toast your loved ones, drink, & be merry!
3.5.3251

Holiday Eggnog (paleo, vegan, AIP) from Flash Fiction Kitchen

Filed Under: AIP, Drinks, FoodFiction, Paleo, Uncategorized, Vegan Tagged With: AIP, autoimmunepaleo, autoimmuneprotocol, dairy-free, Dessert, egg-free, fiction, foodfiction, gluten-free, grain-free, paleo, poem, story, vegan, vegetarian

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Reader Interactions

Comments

  1. Nicole says

    December 19, 2016 at 2:16 pm

    I like your version of this poem better. Mouse adventures are always more interesting than St. Nicholas adventures. Also, this eggnog looks so creamy and perfect!! Love it!

    Reply
    • Julie says

      December 19, 2016 at 5:55 pm

      Thanks Nicole! haha I am personally also a big fan of mouse adventures 😉

      Reply
  2. Kathleen says

    December 5, 2019 at 11:49 am

    Best nondairy eggnog I’ve ever made–and I’ve tried and disliked various ones, all disappointing! My daughter and I loved this, however. I added grassfed collagen powder and heated it up for a long commute to college on a cold recent morning, and my daughter, who can’t have dairy, was so excited! We listened to Christmas music on the radio, and the combination actually cheered us up for the long drive. Thanks for such a tasty recipe full of holiday cheer!

    Reply
    • Julie says

      December 8, 2019 at 5:31 pm

      aw, that sounds like an amazing holiday roadtrip! so glad this eggnog got to participate 😉

      Reply
      • Kathleen says

        December 15, 2019 at 1:47 pm

        Same here! We’ve had it a couple of times now, and I’m about to make it again. Thanks!☺

        Reply

Trackbacks

  1. AIP Christmas Recipes That Will Make You Jolly says:
    December 16, 2017 at 7:42 pm

    […] Holiday ‘Egg’Nog […]

    Reply
  2. FFK's New E-Book, Beats & Treats! - Flash Fiction Kitchen says:
    January 18, 2018 at 1:51 am

    […] delectables, and beats run the gamut from old classics (‘t’was the night’ makes a reappearance) to random thought piece rhymes by yours truly (if that doesn’t sell you on this ebook I […]

    Reply
  3. Holiday Cookies (paleo, AIP, vegan) says:
    December 2, 2018 at 8:25 am

    […] you really feel bad for Santa, why not make him this cranberry tart, mince pies, or some holiday eggnog […]

    Reply
  4. nâng mũi giá bao nhiêu says:
    May 28, 2020 at 4:00 pm

    nâng mũi giá bao nhiêu

    Holiday Eggnog (paleo, vegan, AIP)

    Reply

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